Korea’s culinary scene is a feast for the senses, offering a mix of traditional and modern flavours
This premium dessert shop reimagines traditional Yakgwa with modern flavours like chocolate and yogurt. Its elegant presentation and innovative recipes make it a favourite among locals and visitors looking to experience elevated Korean sweets.
Famous for its handmade noodle soup, this restaurant offers authentic Korean comfort food in a charming setting. Its inclusion in Netflix’s “The Hungry and the Hairy” has made it a must-visit for food enthusiasts.
Located in Daejeon, this bakery café is renowned for its creative fruit sandwiches and Kumdori-inspired treats. Its whimsical designs and high-quality ingredients make it a delightful destination for dessert lovers exploring Korea’s “City of Bread.”
Located in Icheon, this cultural hub features desserts mimicking traditional Korean meals, such as rice bowls and soybean paste stew—all crafted from sweet ingredients. Served in handcrafted ceramic bowls that guests can take home, it combines artistry with flavour. Outdoor ceramic sculptures complete the picturesque experience.
Set near an abandoned mine, this café serves unique desserts like wasabi ice cream. Visitors can kayak or explore light displays inside the cave, creating a blend of adventure and indulgence. Its unique concept makes it a hit with adventurous foodies.
This specialty store offers a curated selection of Korean traditional liquors, including makgeolli and fruit wines. Guests can enjoy tastings in a cozy second-floor space, pairing drinks with their own food. It’s an ideal stop for discovering Korea’s rich beverage culture and unique souvenirs.
Set in a renovated 1960s mansion, this Starbucks Reserve branch combines global coffee culture with Korean heritage. Guests can enjoy premium beverages in a space featuring original living rooms, terraces, and gardens, offering a one-of-a-kind café experience with historical charm.