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8D6N FLAVORS OF KOREA

8D6N FLAVORS OF KOREA
  • 8 days
  • Group Tour
  • Apr 2018 - Nov 2018
  • SGD 1788

6212 9679

TripZilla KR8FLG

150 South Bridge Road, #01-12 Fook Hai Building, Singapore 058727

Highlights
8D6N FLAVORS OF KOREA​
(Tour Code: KR8FLG)

Book early and enjoy 2nd pax at 50% OFF
Sales period: March 2018 - November 2018
Travel period: April 2018 - November 2018


 

Incheon

  • Songwol-dong Fairy Tale Village

 

Seoul

  • Gyeongbok Palace
  • Bukchon Hanok Village
  • Dongdaemun Market
  • Tongin Market

 

Jeju

  • Seongsan Ilchulbong Peak
  • Jeju Folk Village Museum
  • Jusangjeolli Cliff
  • Sumokwon Theme Park
  • Top-dong underground street

 

Icheon

  • Pig Museum

 

Seoraksan National Park

  • Mt Seorak with cable car ride
  • Naksansa Temple

 

Pocheon

  • Pocheon Herb Island
     

Value Plus

  • Onemount Snowpark with snow-sledding and ice-sledding experience
  • Jeju Railbike
  • DIY kimchi session
  • Seasonal fruit picking and tasting at a local fruit farm
  • Daegwallyeong Skyranch with tractor ride
  • DIY lavender pillow session

 

Gourmet Inclusions

  • Budae jjigae steamboat lunch
  • Hot stone pot bibimbap and shabu shabu dinner
  • Black pork bulgogi lunch
  • Abalone ginseng chicken soup dinner
  • Korean minced abalone porridge breakfast
  • Galbi BBQ lunch
  • Mushroom steamboat dinner
  • Braised herbal country chicken lunch
  • Korean dried pollack set dinner
  • Herbs fusion lunch
  • Korean fried chicken dinner
 

ITINERARY
Day 1 Singapore – Incheon

Meals On Board
Assemble at Singapore Changi Airport for your flight to Incheon.

Day 2 Incheon – Seoul – Gyeonggi-do – Seoul – Jeju
Budae Jjigae Steamboat Lunch/ Hot Stone Pot Bibimbap And Shabu Shabu Dinner

Day 3 Jeju
Breakfast/Black Pork Bulgogi Lunch/ Abalone Ginseng Chicken Soup Dinner

Day 4 Jeju – Seoul – Gyeonggi-do – Yongpyong
Korean Minced Abalone Porridge Breakfast/ Galbi BBQ Lunch/ Mushroom Steamboat Dinner
Transfer to the airport for your domestic flight back to Seoul, capital of South Korea. Upon arrival, roll up your sleeves and get set to participate in the making of the iconic,pungent and spicy Korean dish during a DIY kimchi session. Next, stop at a local fruit farm where you can enjoy picking and tasting of seasonal fruits. Nothing is like going straight to the source to enjoy the best of nature’s bounty. Thereafter, make your way to Pig Museum. Located in Icheon city in Gyeonggi-do, the museum is the 1st of its kind in Asia. Visitors can get opportunities to watch the cute pigs do tricks, pet and feed them. The most amusing sight is watching the little piglets jumping and bowling over hurdles. Seasonal Bonus Enjoy picking and tasting 250 grammes of cherry tomatoes per traveller for tours departing from June to August, and 1 pear per traveller for tours departing from September to November and 250 grammes of strawberries per traveller for tours departing from December 2017 to March 2018 at a local fruit farm.

Day 5 Yongpyong – Seoraksan National Park – Gangneung – Yongpyong
Breakfast/ Braised Herbal Country Chicken Lunch/ Korean Stir-fried Squid With Pork Dinner
This morning, proceed to Mt Seorak, the 3rd highest mountain in South Korea. Enjoy a cable car ride to the summit and be mesmerised by the beauty of the surrounding scenery. Thereafter, journey to Naksansa Temple, a Korean Buddhist place of worship and revel in its beauty and calm. Located on the slopes of Naksan Mountain and overlooking the Sea of Japan, the temple is underscored by a history that spans more than 1,300 years. Later, visit Daegwallyeong Skyranch, an exotic landscape of rolling, treeless hills of grazing land, so very unlike anywhere else in Korea. It is also a popular filming site of “Running Man” as well as many Korean dramas. Go on a tractor ride experience along its peaks & grassy fields and also get to experience sheep feeding. It’s both relaxing and inspiring. Note Cable car ride is subject to weather conditions.

Day 6 Yongpyong - Pocheon - Seoul

Breakfast/Herbs Fusion Lunch/ Korean Fried Chicken Dinner
After breakfast, visit the enchanting Pocheon Herb Island which showcases Mediterranean herbs all year round. Here, you will also enjoy DIY lavender pillow session and bring your own handmade pillow home as a souvenir. Thereafter, visit Bukchon Hanok Village, home to hundreds of traditional courtyard houses known as hanoks that date back to the Joseon dynasty. Today, many have beenbeautifully refurbished and given a new lease of life as guesthouses, teahouses and small shops.Thereafter, embark on a fabulous shopping spree at Dongdaemun Market in Seoul, the city’s largest retail and wholesale precinct, dotted with stalls offering the latest fashion togs and accessories.

Day 7 Seoul
Breakfast
After breakfast, spend the day at leisure. Explore dynamic Seoul city or join an optional tour at your own expense. Your optional tour include a visit to the enchanted Herb Island which showcases Mediterranean herbs all year round. Here you will also get to make your own lavender pillow. You will also get to indulge in the freshest of seafood at Noryangjin Fisheries Wholesale Market where you may purchase fresh seafood and arrange a local restaurant to prepare the seafood dish of your choice at your own expense. Note The optional day tour costs USD90 per traveller and is subject to a minimum participation of 8 travellers

Day 8 Seoul - Incheon - Singapore
Chinese Breakfast/Meals On Board
In  the  morning,  visit  Healthy  Liver  Centre where  you  can  shop  for  health  products. If time permits, you can do some last-minute shopping at a local provision shop before you transfer to the airport for your flight home.

 
Itinerary
Itinerary