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The Ultimate Weekend Dim Sum Brunch Buffet at Pan Pacific Singapore

From : Pan Pacific Hotels

The Ultimate Weekend Dim Sum Brunch Buffet at Pan Pacific Singapore
  • 31 Dec 2020
  • SGD 68.80
Highlights




The Ultimate Weekend Dim Sum Brunch Buffet 

Hai Tien Lo offers exquisite handcrafted delights with an elevated dining experience of more than 50 dim sum creations and signature a la carte delicacies.

For dining reservations or inquires, please speak with us at +65 6826 8240, or email [email protected].

Featuring an enhanced brunch experience with more than 50 dim sum creations and signature a la carte delicacies, the refreshed dim sum brunch buffet includes New Executive Chef Ben Zeng's specialties such as the Double-boiled Mini Buddha Jumps over the Wall with Morel Mushrooms, and Braised Classic Whole Abalone and Beancurd accompanied with Broccoli in Supreme Stock; as well as our dim sum highlights including Steamed Charcoal Barbecue Pork Bun with Black Truffles and Steamed Pork and Prawns Dumplings with Fish Roe.


Weekend Dim Sum Brunch Buffet

  • Date: Saturdays and Sundays
  • Time: 11:30am to 2:30pm
  • Price: SGD68.80 per adult, SGD38.80 per child


Terms and conditions

  • The refreshed dim sum brunch menu is available at Hai Tien Lo every Saturday, Sunday and Public Holiday, from 11:30am to 2:30pm.
  • Prices may vary during special occasions determined by the hotel.
  • Child prices are valid for children aged six to 11 years old.
  • All highlighted buffet menu items are subject to change.
  • All prices are subject to 10% service charge and prevailing Goods & Services tax, unless otherwise stated.
  • Guests with known food allergies or intolerances may contact our service associates for assistance.
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